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NC State Extension

Community Development Publications and Factsheets

TitleCollectionDate
How Your Business Can Cut Costs by Reducing Waste03/30/2017
Large-Scale Organic Materials Composting03/01/1999
Adding Value to Local Food 02/02/2016
A Low-Cost Plastic Bottle and Jug Baler02/01/1994
Prevent Timber Trespass and Theft05/17/2019
Venison Donation ProgramsFarm to Food Bank Resource Guide for North Carolina Cooperative Extension11/08/2017
Community Supported Agriculture in North Carolina10/31/2004
Working Together: A Guide to Collaboration in Rural Revitalization09/21/2018
Organizing a Community Recycling Program08/19/2019
Building Local Food Economies: A Guide for Governments06/22/2017
Introduction: Food Banks and Food PantriesFarm to Food Bank Resource Guide for North Carolina Cooperative Extension11/08/2017
Food Pantry Produce MarketsFarm to Food Bank Resource Guide for North Carolina Cooperative Extension11/08/2017
Farm to Food Bank Resource Guide for North Carolina Cooperative Extension MAIN DOCUMENTFarm to Food Bank Resource Guide for North Carolina Cooperative Extension11/08/2017
Direct to Food Bank and Food Pantry DonationsFarm to Food Bank Resource Guide for North Carolina Cooperative Extension11/08/2017
Empacadora Económica para Reciclar Botellas y Garrafas de Plástico02/01/1994
North Carolina Women’s Success in Agritourism: Turning Challenges into Opportunities10/07/2016
GleaningFarm to Food Bank Resource Guide for North Carolina Cooperative Extension11/08/2017
Master Gardener Volunteers and Community / Home GardensFarm to Food Bank Resource Guide for North Carolina Cooperative Extension11/08/2017
Coastal Hazards and Tourism: Exploring Outer Banks Visitors’ Responses to Storm-Related Impacts05/03/2018
Maintaining Permeable Pavements08/01/2011
Establishing a Partnership for Sentinel Landscapes: The North Carolina Experience A Dissemination Guide for Other States11/23/2016
Workplace Community Supported Agriculture: Connecting Local Farmers to Local Workplaces01/01/2007
Barriers and Strategies to Connecting Urban Audiences to Wildlife and Nature: Results from a Multi-Method Research Project03/18/2016
Strategic Conservation Planning for the Eastern North Carolina/Southeastern Virginia Strategic Habitat Conservation Team10/30/2014
Food Recovery and Waste Reduction02/01/1998
Before You Recycle, Choose to Reuse02/01/1998
Removal of Pathogens in Stormwater10/01/2008
Social Relationships Between Wineries and Local Communities: Perspectives of North Carolinians from the Piedmont04/21/2016
Success of Women in Agritourism: She Will Get What She Wants07/16/2018
Choosing a Pump for Rainwater Harvesting10/01/2006
Are Neighbors Benefiting from Wine Tourism Development? Perceptions from the North Carolina Piedmont Triad04/15/2016
Managing Construction and Demolition Debris05/01/1994
4-H Chicken Donation: Embryology to HarvestingFarm to Food Bank Resource Guide for North Carolina Cooperative Extension11/08/2017
Deconstruction: Giving Old Buildings New Lives02/01/1998
Waste Reduction and Recycling for the Lodging Industry04/01/1994
Bioretention Performance, Design, Construction, and Maintenance01/01/2006
Protecting Water Supply Springs01/01/1996

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